It is already July, and with a good chunck of summer over it is finally time for some r&r.I love to read, and what better to read about than food and the people who have had and are making a difference in food and the way people eat.

The other day I had the chance to stop by the bookstore and pick up, as one of my favorite blogs calls it, gastro-lit. Most of the selections I was drawn to as the result of this blog. I am so excited to get started, I will let you know how it goes :)